Bulgarian Banitza Recipe - Rocely
Bulgarian Banitza is a savory pastry that embodies the rich culinary traditions of Bulgaria. This delightful dish features flaky filo pastry layers generou...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rocely.com.
Ingredients
- 6 Eggs (large)
- 400 grams White Bulgarian Cheese
- 500 milliliters Yogurt
- 1 teaspoon Baking Soda
- Salt
- Butter
- 12 Sheets of Filo Pastry
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