Lemon Ricotta Basil And Honey Bruschetta
Keywords
- lemon
- ricotta
- basil
- honey
- bruschetta
- breakfast
- lunch
- snack
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Ingredients
- 4 slices sourdough bread
- extra virgin olive oil, for brushing, plus extra to serve
- ⅓ cup (65g) ricotta
- 1 tablespoon lemon zest
- ¼ cup basil leaves
- 1 teaspoon pink peppercorns, crushed
- sea salt flakes
- 1 tablespoon honey, to serve
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