Middle Eastern bread & goat’s cheese salad - Good Food Middle East
Barney’s version of fattoush – a classic Middle Eastern bread salad. Fattoush doesn’t normally contain goat’s cheese, but it turns it into more of a main meal
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Baking sheet
- Oven
- Serving platter
- Garlic press
- Citrus press
- Colander
- Salad spinner
- Serving bowl
- Plate
Ingredients
- 2 pitta breads
- 1 garlic clove
- juice 1 lemon
- 3 ripe plum tomatoes, cut into chunks
- 1?2 cucumber, cut into chunks
- 6 radishes, sliced
- 1 small red onion, halved and sliced
- large handful mint leaves, very roughly chopped
- 1 small Cos lettuce, roughly chopped
- 1 Baby Gem lettuce, roughly chopped
- 2 large handfuls rocket
- 5 tbsp olive oil
- 200g firm goat's cheese, crumbled into large chunks
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