Mongolian Inspired Steak Stir Fry recipe by Imtiaz V

Ingredients

• 500g fillet or sirloin, sliced into thin strips across the grain.
• 1 onion quartered and sliced 5mm thick
• 2 green bell peppers sliced 5mm thick
• 5 garlic cloves thinly sliced
• 1 tablespoon worcestershire sauce
• 1 tablespoon oyster sauce
• 1 tablespoon soy sauce
• 1 tablespoon brown vinegar
• 1 teaspoon stock powder dissolved in half cup hot water
• 1 teaspoon maizena (corn flour) dissolved in cold water to make a slurry
• 1 teaspoon sugar
• 1 teaspoon chilli flakes
• 1 teaspoon six gun grill powder
• 1 teaspoon freshly ground black