Spice Cake Doughnuts with Vanilla Bean Glaze

Ingredients

• For Doughnut:
• 1 1/2 C. all-purpose flour
• 1 tsp. Spice Islands® Ground Saigon Cinnamon
• 1/2 tsp. Spice Islands® Ground Ginger
• 1/2 tsp. Clabber Girl® Baking Powder
• 1/4 tsp. Clabber Girl® Baking Soda
• 1/4 tsp. salt
• 1/4 tsp. Spice Islands® Ground Nutmeg
• 1/4 tsp. Spice Islands® Ground Allspice
• 1/8 tsp. Spice Islands® Ground Cloves
• 1/3 C. butter (unsalted and softened)
• 1/2 C. brown sugar (packed)
• 1 large egg
• 1/2 tsp. Spice Islands® Pure Vanilla Extract
• 1/2 C. sour cream
• For Glaze:
• 3/4 C. powdered sugar
• 3 – 4 Tbsp. milk
• 1/2 tsp. vanilla bean paste