Oliebollen - New Year's Eve Doughnuts, A Dutch Recipe on Gourmetpedia

Ingredients

• - 500-625 ml (2 to 2 1/2 cups) all-purpose flour
• - 1 packet of yeast
• - 3 tbsp. sugar
• - 375 ml (1 1/2 cups) warm milk
• - 2 beaten eggs
• - 4 tbsp. currants
• - 4 tbsp. sultana raisins
• - 4 tbsp. candied orange zest
• - 2 tbsp. lemon zest
• - A pinch of salt
• - Icing sugar
• - Oil for frying