Red Wine Bison Sauce - Pritikin Longevity Center
Red Wine Bison Sauce Ingredients - 1/2 pound bison trimmings (the meat that is cut off when cleanning a whole tenderloin or striploin) - 1 yellow onion diced -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pritikin.com.
Ingredients
- 1/2 pound bison trimmings ( (the meat that is cut off when cleanning a whole tenderloin or striploin))
- 1 yellow onion (diced)
- 1 bell pepper (diced)
- 1 carrot (diced)
- 2 shallots (diced)
- 1 bulb garlic (chopped)
- 1 thyme (fresh)
- 1 parsley stems
- 1 bay leaf (dry)
- 1 cup red wine
- 2 cups water or vegetable stock
- 1/2 cup tomatoe puree
- 1 teaspoon oregano (dry)
- 1 teaspoon basil (dry)
- corn starch (mix with water)
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