Manhattan clam chowder recipe. How to make Manhattan clam chowder. Recipe #1765 | CookItEasy.net

Ingredients

• salt to taste
• minced parsley
• onion, finely chopped
• green pepper, diced
• thyme
• shucked or steamed clams, reserve the liquid
• 1/2-inch cube salt pork, diced small
• medium potato, peeled and diced 2 cups
• stewed tomatoes, peeled or chopped canned tomatoes
• freshly grounded pepper
• cup celery, diced
• carrots, diced and peeled
• fish stock or water