Baked Chicken Gnocchi w/ Garlic Asiago Cream Sauce

Name: Baked Chicken Gnocchi w/ Garlic Asiago Cream Sauce
Ingredients: 2 chicken quarters, skin-on; 1 Tbsp Italian seasoning; salt & pepper to taste; 1 Tbsp unsalted butter; 2 cups broccoli florets,; 500 gm gnocchi; 2 Tbsp unsalted butter; 4 cloves garlic, minced; 1 cup chicken broth; 1/2 cup half & half cream; 50 gm Asiago cheese, grated

goodfoodandtreasuredmemories.com

Explore new flavors with baked gnocchi—crispy on the outside, creamy inside. Perfect for vegetarian or chicken dinners, packed with taste and nutrition.

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Ingredients

2 chicken quarters, skin-on
1 Tbsp Italian seasoning
salt & pepper to taste
1 Tbsp unsalted butter
2 cups broccoli florets,
500 gm gnocchi
2 Tbsp unsalted butter
4 cloves garlic, minced
1 cup chicken broth
1/2 cup half & half cream
50 gm Asiago cheese, grated

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Baked Chicken Gnocchi w/ Garlic Asiago Cream Sauce

Ingredients

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