Pork & Creamed Spinach - AnotherFoodBlogger

Ingredients

• 2 pork tenderloins (400g each)
• 2 tbsp olive oil
• 2 bunches Dutch carrots
• salt & pepper
• 400 g spinach
• 1 brown onion
• 2 cloves garlic
• 20 g flour
• 1 pinch nutmeg
• 200 ml milk
• 200 ml cream
• 60 g butter