Rice Pudding
Enjoy a creamy rice pudding recipe that's simple to make! This dessert is perfect for any occasion and can be customised with your favourite toppings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rivercottage.net.
Cooking tools:
- Baking dish
- Saucepan
- Oven
- Stove
- Wooden spoon
- Paring knife
- Cutting board
- Pastry brush
Ingredients
- A large knob of butter (30g)
- 100g pudding rice
- 800ml whole milk
- 200ml double or single cream (or an extra 200ml milk)
- ½–1 vanilla pod (optional)
- 50g caster sugar
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