Bread and Butter Pudding
Whip up a classic bread and butter pudding custard! Soft bread soaked in sweet custard creates a delicious dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rivercottage.net.
Cooking tools:
- Kitchen scale
- Baking dish
- Roasting pan
- Kettle
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- About 600g one or two-day-old white bread
- About 50g unsalted butter
- Softened 300ml double cream
- 300ml whole milk
- 1 vanilla pod
- 6 medium free-range egg yolks
- 200g caster sugar
- A good handful of raisins
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