Walnut pesto |

Name: Walnut pesto |
Ingredients: 2/3 cup extra virgin olive oil; ½ cup walnuts; 4 cups basil; 2 cloves garlic, pressed; ½ cup pecorino romano cheese, finely grated; juice of 1 small lemon; sea salt and freshly ground black pepper to taste

alilarter.com

Toast walnuts and blend with basil, garlic, and cheese for a unique pesto perfect on grilled salmon or with brown rice pasta. Subscribe for more recipes!

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Ingredients

2/3 cup extra virgin olive oil
½ cup walnuts
4 cups basil
2 cloves garlic, pressed
½ cup pecorino romano cheese, finely grated
juice of 1 small lemon
sea salt and freshly ground black pepper to taste

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Walnut pesto |

Ingredients