Black Sesame Spaghettoni Recipe
This unusual yet simple spaghettoni recipe is coated in a sweet onion and black sesame sauce for a striking finish.
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Cooking tools:
- Food processor
- Blender
- Pot
- Colander
- Skillet
- Grater
- Mixing bowl
- Wooden spoon
- Serving bowl
- Plate
Ingredients
- 300g of spaghettoni pasta
- 150g of black sesame seeds
- 100g of red onion, finely chopped
- 3 tbsp of grape vinegar
- 30g of caster sugar
- 30g of raisins
- 1 tbsp of colatura di alici, (Italian fish sauce)
- lemon zest, to season
- salt, to season
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