Asparagus Beef Teriyaki Recipe: How to Make It

Ingredients

• 1/2 cup teriyaki marinade
• 2 tablespoons water
• 1 tablespoon cornstarch
• 1/4 teaspoon pepper
• 2 tablespoons sesame oil, divided
• 1 beef sirloin tip steak (1 pound), thinly sliced
• 1 large sweet onion, chopped
• 1 medium green pepper, thinly sliced
• 1 medium sweet red pepper, thinly sliced
• 1/2 pound fresh asparagus, trimmed and cut into 1-inch pieces
• 1 garlic clove, minced
• 3 cups hot cooked rice
• Soy sauce, optional
• Sesame seeds, optional