Ingredients
- 500 g Wasser
- 1 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
- 300 g Brokkoliröschen
- 1 TL Salz
- 500 g Hähnchenbrust
- ¼ TL Pfeffer
- 200 g Sahne
- 150 g Gorgonzola
- 25 g Speisestärke
- 2 - 3 Prisen Muskat
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