Scotch broth | Recipes | WW United Kingdom
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Scotch broth & see the Points value of this great recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- 3 portion(s), large Turnip, chopped
- 3 medium Carrots, raw, finely chopped
- 2 medium Leek, thinly sliced
- 2 large Onion, finely chopped
- 500 g Lamb Leg Steak, Lean, Boneless, raw, sliced into strips
- 8 spray(s) Calorie controlled cooking spray
- 2 tablespoon(s) Thyme, Fresh, chopped
- 2 leaf/leaves Bay leaf, dry
- 3 sprig(s) Rosemary, Fresh
- 2 cube(s) Chicken stock cube(s), 2 litres stock
- 90 g Pearl barley, dry
- 4 tablespoon(s) Parsley, fresh, chopped
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