Wheat and Dairy Free Carrot Cake
Discover a wheat and dairy-free carrot cake recipe that caters to special diets while satisfying your sweet tooth.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inspirehealth.ca.
Cooking tools:
- Cake pan
- Muffin tin
- Cooling rack
- Grater
- Colander
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Oven
- Toothpick
Ingredients
- 1/2 cup unsweetened applesauce
- 1/2 cup honey
- 1/2 cup olive oil
- 2 eggs ((or 2 tbsp ground flax seed soaked in 6 tbsp water))
- 1 cup raw carrot, grated
- 1 cup crushed pineapple, drained
- 1 cup whole grain spelt flour, rice flour, kamut flour ((or combination))
- 1 tsp baking powder
- 3/4 tsp baking soda
- 1/4 cup walnuts, chopped
- 1/4 tsp salt
- 1 tsp cinnamon
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