Lodin Recipes

Name: Lodin Recipes
Ingredients: 1 pound pampanelle (trumpet-shaped) pasta or fusilli (spiral); 2 tablespoons butter; ⅓ cup olive oil; 2 garlic cloves, minced; ¼ cup lemon juice; 1 teaspoon finely grated lemon peel; 1 6-ounce package baby spinach; ¾ cup sliced almonds, toasted; 1 pound burrata cheese, cut into 1-inch chunks (may substitute fresh mozzerella)

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Campanelle Pasta with Burrata Cheese and Spinach - tender pasta tossed in lemon garlic sauce with toasted almonds and fresh spinach. Perfect for a special dinner.

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Ingredients

1 pound pampanelle (trumpet-shaped) pasta or fusilli (spiral)
2 tablespoons butter
⅓ cup olive oil
2 garlic cloves, minced
¼ cup lemon juice
1 teaspoon finely grated lemon peel
1 6-ounce package baby spinach
¾ cup sliced almonds, toasted
1 pound burrata cheese, cut into 1-inch chunks (may substitute fresh mozzerella)