Spaghetti Squash Pad Thai Recipe, Green Giant Recipes

Ingredients

• 3 Tbsp. fish sauce
• 1 Tbsp, rice wine vinegar
• 1 Tbsp. reduced sodium soy sauce
• 3 Tbsp. brown sugar
• 3 Tbsp. creamy peanut butter
• 1 pkg. Green Giant® Veggie Spirals® Spaghetti Squash
• 2 Tbsp. canola or vegetable oil
• 1 large carrot, julienned
• 1 red pepper, julienned
• 1 large broccoli crown, cut into small florets
• 2 eggs, beaten
• for serving: chopped peanuts, fresh cilantro, sliced green onion, fresh limes