Slow-Roasted Tomatoes Recipe | James Beard Foundation

Slow-Roasted Tomatoes Recipe | James Beard Foundation

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Slow-roast flavorful plum tomatoes until sweet and savory, perfect for soups, sauces, or salads. Made with tomato paste and white balsamic vinegar.

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Ingredients

  • 1/4 cup tomato paste
  • 1/4 cup white balsamic vinegar
  • 2 teaspoons kosher salt
  • 1 teaspoon ground black pepper
  • 4 pounds plum tomatoes (about 16 medium), halved lengthwise
  • 1/4 cup extra virgin olive oil

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