The Chiappas' Chicken, Pancetta & Spinach Penne | Bertolli

The Chiappas' Chicken, Pancetta & Spinach Penne | Bertolli

www.bertolli.co.uk

Looking for a pasta dish that will impress your friends? With its chilli and paprika kick, try this easy penne recipe from the Chiappa Sisters’.

Keywords

  • Main
  • Easy
  • Chicken
  • Vegetables
  • Lunch
  • Dinner
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Ingredients

  • 20 grams Bertolli buttery spread
  • 180 grams penne pasta
  • 250 grams chicken breast fillets
  • 20 grams smoked pancetta slice
  • 80 grams fresh baby spinach leaves washed and dried
  • 1 clove of garlic
  • 1 small onion
  • 1 tsp smoked paprika
  • 1 tsp red chilli flakes
  • olive oil
  • grated Parmesan cheese to serve
  • salt
  • pepper

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