Golden Berries Almond Pie - J&C Tropicals

Ingredients

• 1/2 cup flour
• 1 1/2 cup sugar
• 2 tsp. cinnamon
• 1/2 tsp. nutmeg
• 1/4 cup evaporated milk
• 1/2 tsp. vanilla essence
• 2 cups golden berries
• 1/4 cup chopped almonds
• 1/4 cup grated chocolate
• 1 pastry for a 9″ double crust pie
• Cut the golden berries in half.
• Add into a mixing bowl.
• Add chopped almonds, sugar, flour, cinnamon, nutmeg & evaporated milk.
• Mix well.
• Place mix inside pie crust plate.
• Cover with top crust & crimp edge.
• Cut a few slits to allow the steam to escape during baking.
• Pre-heat oven to 375 for 20 minutes.
• Place pie in oven for 20-25 minutes or until crust is golden brown.
• Cool on wire rack until ready.
• Cut and serve.
• Top with grated chocolate.