Southern Fried Pork with Gravy - chefmelt

Ingredients

• 4 pork chops with bones in them
• 1 cup buttermilk
• 1/2 cup plain flour
• 1 teaspoon salt
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 cup cooking oil
• 4 strips of bacon, sliced into small pieces
• 2 tablespoons butter
• 2 tablespoons plain flour
• 1 1/2 cups full-fat milk
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper