Golden Pork Chops with Bacon Gravy - Cook with Carla
Whip up golden pork chops covered in creamy bacon gravy in under an hour. A Southern-style comfort meal that'll please everyone at the table.
Ingredients
- 1 cup plain flour
- 1/2 cup milk
- 4 pork chops, boneless, about half an inch thick
- 1 teaspoon smoked paprika
- Salt and pepper as needed
- 2 large eggs
- 1 teaspoon garlic powder
- 1/2 teaspoon cayenne pepper, optional
- 1 teaspoon onion powder
- Vegetable oil, 1/2 cup, for cooking
- 4 slices of bacon, diced up
- A pinch of garlic powder
- 2 tablespoons of plain flour
- Salt and pepper based on preference
- 2 cups whole milk
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