Horseradish-crusted Wild Virginia Rockfish Recipe – Virginia Seafood
stg-vdacs-seafood.virginiainteractive.org
Try horseradish-crusted Wild Virginia Rockfish for a flavorful twist. Coat rockfish in flour then mayo-horseradish mixture; bake until flaky perfection. Perfect sustainable seafood choice.
Ingredients
- 1/3 cup mayonnaise
- 2 tablespoons horseradish
- 1 tablespoon bread crumbs
- 1/2 teaspoon minced garlic
- 1 anchovy fillet ( optional)
- 1 pinch white pepper
- 4 rockfish fillets (6 ounces each)
- flour to coat
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