Tomato chutney, bacon and cheddar muffins (1)
These delicious tomato chutney, bacon and cheddar muffins are a quick and easy snack, perfect for a tasty afternoon tea treat or to take on a picnic to share with loved ones
Ingredients
- 1/4 cup (40g) polenta
- 1/4 cup (60ml) milk
- 2 slice bacon (160g), chopped finely
- 2 green onions, sliced thinly
- 60 gram butter
- 3/4 cup (110g) self-raising flour
- 1/4 cup (80g) tomato chutney
- 1/4 cup (30g) coarsely grated cheddar
- 1 egg, beaten lightly
- 5 cherry tomatoes (100g), quartered
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