Lyle's® Choc-Chestnut Pots Recipe | Food Network UK

Lyle's® Choc-Chestnut Pots Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 30 minutes and the ingredients detailed below can serve up to 6 people.

View Original

Share this recipe:

Ingredients

  • For the pots
  • 200g dark chocolate, minimum 70% cocoa solids, broken into squares
  • 120ml double cream
  • 120ml full fat milk
  • 225g Merchant Gourmet unsweetened chestnut purée
  • 1 large egg
  • 60g Lyle's Golden Syrup®
  • 1 tbsp coffee liqueur or brandy
  • 75g soft amaretti biscuits, broken into chunks
  • For the decoration
  • 2 rounded tbsp Merchant Gourmet unsweetened chestnut purée
  • 40g Lyle's Golden Syrup®, plus extra for drizzling
  • 3 marrons glacées, halved

More Like This