Mississippi Mardi Slaw Recipe | Rouses Market
Try our Mississippi Mardi Slaw recipe! A zesty, colorful side perfect for Mardi Gras feasts, made with fresh ingredients from Rouses Supermarkets.
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Cooking tools:
- Chef's knife
- Cutting board
- Peeler
- Grater
- Colander
- Mixing bowl
- Whisk
- Kitchen towel
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 1/2 medium head purple cabbage
- 1/2 medium head green cabbage
- 2 carrots, peeled and shredded
- 1/2 small white onion, shredded
- 2 teaspoons salt
- 1/2 cup mayonnaise
- ¼ cup sour cream
- 1 tablespoon white vinegar
- 2 teaspoons sugar
- ¼ teaspoon pepper
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