Potato and Egg Casserole Recipe

Name: Potato and Egg Casserole Recipe
Ingredients: 6 medium potatoes; 8 large eggs; 1 teaspoon seasoning salt, or to taste; 1 cup margarine; 1 (16 ounce) container sour cream

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This potato and egg casserole is made with sliced potatoes and hard-boiled eggs layered in a rich sour cream sauce.

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Ingredients

6 medium potatoes
8 large eggs
1 teaspoon seasoning salt, or to taste
1 cup margarine
1 (16 ounce) container sour cream

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