Keto Mexican Scrambled Eggs - Breakfast Recipe
Spice up your breakfast with this flavorful keto egg dish. Jalapeños, tomatoes, and scallions enhance the scrambled eggs with just the right amount of zing. Guaranteed to liven up your day!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dietdoctor.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spatula
Ingredients
- 2 tbsp butter
- 1 scallion, finely chopped
- 2 pickled jalapeños slices, finely chopped
- 1 tomato, finely chopped
- 6 large eggs
- 1/2 cup Pepper Jack cheese, shredded
- salt
- pepper
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