Recipe Grilled Skirt Steak with Red Peppers & Onions - Recipes.camp

Ingredients

• Green onions – 12 nos. (Trimmed)
• Sweet red peppers (Halved) -1 no. (Medium)
• Red onions (Medium) – 2 nos. (They must be cut into 1/2-inch slices)
• Beef skirt steak – 1 no. (You have to cut it into 5-inch pieces)
• Olive oil – 1 cup.
• Garlic clove – 1 no. (Minced)
• Salt – 1 teaspoon.
• Freshly ground pepper – 3 teaspoons.
• Ground mustard – 3 teaspoons.
• Ground coriander – 3 teaspoons.
• Rubbed sage – 2 tablespoons.
• Onion (Finely chopped) – 1/4 cup.
• Red wine vinegar – 1/2 cup.
• Apple juice – 1/2 cup.