Easy and Refreshing Mediterranean Zucchini and Chickpea Salad

Ingredients

• 3 medium zucchinis
• 1 cup cherry tomatoes, halved
• 1/2 red onion, thinly sliced
• 1 cucumber, diced
• 1 can chickpeas, rinsed and drained
• 1/4 cup crumbled feta cheese
• 1/4 cup fresh parsley, chopped
• 2 tablespoons extra virgin olive oil
• 2 tablespoons lemon juice
• 1 clove garlic, minced
• Salt and pepper to taste