Vegan cranberry paté Recipe - healthy recipe platform with fitter food recipes
Vegan cranberry paté made with kidney beans, sun-dried tomatoes, and cranberries. Perfect for festive gatherings! Enjoy a creamy, flavorful plant-based holiday treat.
Keywords
- Healthy recipes
- Nutritious meals
- Clean eating
- Plant-based diets
- Healthy cooking
- Balanced nutrition
- Whole foods
- Fresh ingredients
- Vegan dishes
- Gluten-free recipes
Ingredients
- 1 can of kidney beans
- 1 can of canelli beans
- 1 tsp pepper
- 2 cloves of garlic
- 1 tsp onion powder
- Pinch of Himalayan salt or Celtic sea salt
- 75 gr sun-dried tomatoes
- 1/4 tsp tomato puree
- 1/2 tsp paprika powder
- Large hand dried cranberries
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