Beer Puffs Recipe
Up and coming British chef, Paul Foster, shares a recipe for beer puffs. The crispy snacks make a fabulous bar snack and can be used to kick off a large meal
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Ingredients
- 50g of lemon thyme
- 50g of sea salt
- 90ml of bitter
- 150g of 00 flour
- 50g of brown rice flour
- 2g of salt
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