Baked Ham Frittata Recipe | Traeger Grills
Traeger's baked ham frittata is an easy wood pellet grill breakfast that serves many. Ham, bell peppers, eggs, and cheese are mixed together, then cooked directly in a skilled on the Traeger Grill.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 1 Ham Steak
- As Needed olive oil
- 1 red bell pepper
- 1 green bell pepper
- To Taste salt
- To Taste Pepper
- 1 Tablespoon Butter, for greasing
- 2 Tablespoons panko breadcrumbs
- 9 eggs, beaten
- 2 Cups Cottage Cheese
- 3 Cups (12 oz) monterey jack cheese, shredded
- 1/4 Cup all-purpose flour
- 1 Teaspoon baking powder
- 3 scallions, thinly sliced
- 1/2 Cup onion
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