Kipper Pâté Recipe – The Artisan Food Trail
Kipper Pâté Recipe – The Artisan Food Trail – Make this kipper pâté recipe which is extremely delicious spread on to toast or crackers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at artisanfoodtrail.co.uk.
Ingredients
- 2 pairs of kippers, undyed
- 150g unsalted butter, softened
- pinch cayenne pepper
- whole nutmeg for grating
- 3 tbsp double cream
- juice of 1 lemon
- fresh ground black pepper
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