Buffalo Cauliflower and Chickpea Casserole - LUCKY PLATE

Ingredients

• 2 cups chicken or vegetable broth, low sodium
• ¼ to ½ cup buffalo sauce or hot sauce (I used Cholula)
• Garlic granules
• 3-4 ribs of celery, chopped fine
• 1 can of chickpeas, no salt added, drained and rinsed (I mash them a bit)
• 1 head of cauliflower, chopped
• 1 package frozen brown rice, cooked in microwave
• Blue cheese, crumbled