Chunky Potato Leek Soup | Reader's Digest Canada

Ingredients

• 2 medium leeks (coarsely chopped)
• 1 medium onion (chopped)
• 3 tbsp all-purpose flour
• 1/2 tsp garlic powder
• 2 tsp olive oil
• 4 cups reduced-sodium chicken broth or vegetable broth
• 2 bay leaves
• 3/4 tsp salt
• 1/2 tsp pepper
• 1/8 tsp hot pepper sauce
• 1/4 tsp Worcestershire sauce
• Dash ground nutmeg
• 5 cups diced potatoes
• 1-1/2 cups fat-free milk
• 1 can (12 oz) fat-free evaporated milk