Crema Catalana Foam Recipe | Epicurious

Crema Catalana Foam Recipe | Epicurious

www.epicurious.com

We know and love the molded custard dessert called crema catalana, but here it takes a more dynamic form. This foam is sexier than whipped cream and is especially delicious on berries.

Keywords

  • spanish
  • nut free
  • gourmet
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Ingredients

  • 1 1/2 cups heavy cream
  • 1 1/2 cups whole milk
  • 1 vanilla bean, halved lengthwise
  • 1 cinnamon stick
  • Grated zest of 1 orange
  • Grated zest of 1/4 lemon
  • 8 large egg yolks
  • 1/2 cup sugar
  • 2 tablespoons all-purpose flour
  • 1-liter whipped-cream siphon and 2 gas (N2O) chargers

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