Chocolate Easter Eggs Chocolate Mug Cake
A quick and easy treat made with leftover mini Easter eggs, cocoa powder, and a touch of cream for extra indulgence.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.supervalue.co.nz.
Cooking tools:
- Microwave
- Mug
- Spoon
- Pitcher
- Whisk
Ingredients
- thickened cream (to serve)
- 1/3 cup plain flour
- 1/4 cup milk
- 4 leftover mini chocolate Easter eggs, crushed
- 1 1/2 tbs cocoa powder
- 1/2 tsp baking powder
- 2 1/2 tbs caster sugar
- 2 tbs vegetable oil
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