Green Beans With Miso Butter - Gluten Free Recipes
This gluten free and vegetarian recipe serves 2. One portion of this dish contains about 3g of protein, 26g of fat, and a total of 313 calories. 33 people found this recipe to be…
Ingredients
- 1 garlic clove, minced
- 227 grams trimmed green beans
- 2 servings Kosher salt and freshly ground black pepper
- 2 teaspoons miso
- 59 milliliters sake
- 2 teaspoons minced shallot
- 2 Tbsps room-temperature unsalted butter
- 59 milliliters vegetable broth (or water)
- 2 Tbsps vegetable oil
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