Summer Peach Bars – Daniel Recipes
Fresh, juicy peaches in a buttery crust and crunchy oat topping make these Summer Peach Bars a delightful dessert perfect for lazy summer afternoons.
Ingredients
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
- 2 large ripe peaches, peeled, pitted, and diced
- 1 tablespoon cornstarch
- 1 tablespoon fresh lemon juice
- 1/4 cup packed brown sugar
- 1/2 teaspoon ground cinnamon
- 1/2 cup rolled oats
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