Recipe: Peach Cobbler Bars | Style at Home
The summer is sizzling and peach season is in full swing! Made with the sweet fruit, these flavourful bars don’t have to be saved for dessert. We’re eyeing these babies for breakfast, too.
Ingredients
- 1/2 cup unsalted butter, softened
- 3/4 cup granulated sugar, divided
- 1 tsp pure vanilla extract, divided
- 1/2 tsp salt
- 11/2 cups all-purpose flour
- 4 peaches, pitted and thinly sliced
- 1 tsp lemon zest
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