Pineapple Raita (Yoghurt) Recipe
This raita is nice with very hot Indian food. It is an Indian version of pineapple yoghurt.
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Ingredients
- 1 cup approximately pineapple, finely chopped
- 2 cups yoghurt or dahi
- Salt to taste
- 1/4 tsp. freshly ground black pepper
- 1 tbsp. honey, adjust to taste
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