Amuse Bouche Walnut and Blue Cheese Grape in Chinese Spoon Recipe

Amuse Bouche Walnut and Blue Cheese Grape in Chinese Spoon Recipe

www.food.com

Bite

View full recipe on www.food.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.food.com.

Share this recipe:

Ingredients

  • 2/3 cup walnuts, chopped (you could substitute pecans)
  • 4 ounces cream cheese, softened
  • 6 ounces blue cheese, crumbled
  • 20 red grapes, seedless

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This

Blue Cheese and Walnut Spread

Blue Cheese and Walnut Spread

master-recipes.com
Blue Cheese Walnut Spread at foodious.com

Blue Cheese Walnut Spread at foodious.com

foodious.com
Recipe: <!-- -->Blue Cheese and Walnut Dusted Grapes<!-- -->

Recipe: <!-- -->Blue Cheese and Walnut Dusted Grapes<!-- -->

wholefoodsmarket.com
Blue Cheese Grapes And Peaches Recipe

Blue Cheese Grapes And Peaches Recipe

foodrepublic.com
Blue Cheese and Walnut Spread | Town & Country Markets

Blue Cheese and Walnut Spread | Town & Country Markets

townandcountrymarkets.com
Blue Cheese Grapes | Just A Pinch Recipes

Blue Cheese Grapes | Just A Pinch Recipes

justapinch.com
Blue Cheese, Pea and Asparagus Quiche

Blue Cheese, Pea and Asparagus Quiche

winesofgermany.co.uk
Blue Cheese Appetizer Spread Recipe with Whiskey and Walnuts

Blue Cheese Appetizer Spread Recipe with Whiskey and Walnuts

excitedfood.com