Tomahawk Steak With A Meat Glaze Recipe
Looking for seasonal recipe inspiration? Try our confit garlic recipe, visit our website for details.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.campbellbrothers.co.uk.
Cooking tools:
- Instant-read thermometer
- Grill
- Cooling rack
- Pepper mill
- Kitchen scale
- Pastry brush
- Carving knife
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Oven
- Baking sheet
- Skillet
- Stove
- Tongs
- Serving platter
Ingredients
- x 1 1.2kg Tomahawk steak
- 20g Chipotle paste
- 10g Honey glass
- 80g Salted butter
- 8 Rosemary
- 4g Sea salt
- 1g Whole black peppercorn
- 220 Baby hasselback potatoes
- 20 Veal glace
- 12 Garlic confit
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