Spicy Tuscan Chicken Anchovy Pasta

Spicy Tuscan Chicken Anchovy Pasta

reesespecialtyfoods.com

Can’t make it to the Italian countryside this summer? No worries! Why not bring the taste of Tuscany to your own kitchen? Elevate your culinary…

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Cooking tools:

  • Skillet
  • Pot
  • Cutting board
  • Chef's knife
  • Stove
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Plate

Ingredients

  • 1 tsp Reese Anchovy Paste
  • 2 tbsp Reese Non Pariel Capers
  • 8 oz sun-dried tomatoes
  • 3 tbsp olive oil
  • 1 lb boneless skinless chicken breasts, cubed
  • 4 tsp Italian seasoning
  • 1 tsp paprika
  • Red pepper flakes, to taste
  • Kosher salt
  • black pepper
  • 1 cup grated parmesan cheese
  • 2 tbsp salted butter
  • 1 medium shallot, chopped
  • 2 cloves garlic, chopped
  • 2 tbsp crushed chili paste
  • 1 lb short cut pasta
  • 1 cup heavy cream
  • 2 cups fresh baby spinach

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