Cocadas: Coconut-lime Macaroons with Dulce de Leche | Vera Mexicana

Name: Cocadas: Coconut-lime Macaroons with Dulce de Leche | Vera Mexicana
Ingredients: 400 g freshly shredded coconut (see author notes); 250 ml dulce de leche (sweetened condensed milk) or condensed coconut milk (see author notes); 1 tsp of vanilla extract or half of a Vera Mexicana Vanilla Bean; 2 large egg whites or 3 small; 1 tsp salt; Juice of half a lime, lemon or orange (see author notes); 200 g dark chocolate 70% (optional, but recommended)

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Ingredients

400 g freshly shredded coconut (see author notes)
250 ml dulce de leche (sweetened condensed milk) or condensed coconut milk (see author notes)
1 tsp of vanilla extract or half of a Vera Mexicana Vanilla Bean
2 large egg whites or 3 small
1 tsp salt
Juice of half a lime, lemon or orange (see author notes)
200 g dark chocolate 70% (optional, but recommended)