Chile-Lime Macaroons | Saveur
With a flavor somewhere between a classic American macaroon and a Mexican street snack, these lightly spicy coconut cookies are adapted from Kyra Bussanich's Sweet Cravings.
Ingredients
- 4 <sup>3</sup>⁄<sub>4</sub> cups desiccated coconut
- 2 cups sugar
- 1 <sup>1</sup>⁄<sub>2</sub> tbsp. coconut flour
- 1 tbsp. grated lime zest
- <sup>3</sup>⁄<sub>4</sub> tsp. cayenne
- <sup>1</sup>⁄<sub>2</sub> tsp. kosher salt
- 3 tbsp. honey
- 1 tsp. vanilla extract
- 8 egg whites
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